Penne alla Vodka
This restaurant favorite can be easily made from home with our fresh-cut pasta and homemade vodka sauce!
For 2 Person(s)
What you will need:
|1 package Talluto's Fresh-cut Penne Pasta|
|1 container Talluto's Vodka Sauce|
|4 oz. Freshly grated pecorino Romano cheese|
Penne alla Vodka Directions
- In a sauté pan, heat the vodka sauce over medium heat until hot.
- Cook the penne according to the instructions on the package.
- Once the penne is done cooking, drain the pasta well.
- Add the penne to the sauté pan with the vodka sauce.
- Sauté the pasta and the sauce for 1 additional minute to remove the excess water from the pasta.
- Top with freshly grated pecorino romano, if desired